Lochan Tea, Japan’s Limited is the producer of garden-fresh tea from Darjeeling, India in Himalaya mountain for every season. Each tea estate has special high-quality teas for only small quantities which they import from their Lochan Tea India. Chitose Sashida, the owner of Lochan Tea Japan, always do her best to provide an extremely high-quality tea from Darjeeling to her VIP clients because, for her, trust between her, her suppliers and her clients is very important.
Chitose has produced her original blended tea called SAKURA Darjeeling Tea which has received a Gold Award in America Food Awards 2020, awarded by America Newspaper.
SAKURA Darjeeling Tea has received a Gold Award in America Food Awards 2020, awarded by America Newspaper.
SAKURA Darjeeling Tea is a special high-quality garden fresh tea, no chemical or preservatives used. It is only produced with natural herbs, flower petals, and spices which gives wonderful sensation into our throat and aromatic scent from its natural ingredients. It has a sweet taste and muscatel flavour,
medium body.
The type of Cherry blossoms that they are using is called Yae Sakura made in Japan that has 48 petals for each flower, it is salted once then washed and freeze-dried and makes the real aromas of Sakura come up and keep beautiful pink. The leaves mixed in it is called Ooshima Sakura from Japan and was also salted and dried. It has a special strong aroma among Cherry trees. According to Chitose, finding the ingredients for this tea is very to get the perfect blend for this tea. Farmers and factories helped a lot.
To see more of their products, you may visit their website at https://lochanteajapan.com/
